automatic electric pasta noodles making dough Stir sheeter press maker doughing roller kneading220/110v dumpling wrapper machine

automatic electric pasta noodles making dough Stir sheeter press maker doughing roller kneading110v dumpling wrapper machine 220v
Model: New generation noodle machine
Voltage: 220V/110v
Frequency: 50HZ
Power: 260W
Product net weight:5.4kg
Packing size: 435x265x315mm
English manual
Multifunctional noodle machine, can make pasta and dumpling wrappers，And mixing the dough
Easy to make: just add flour to the mixing bowl, select the function, and slowly add liquid while kneading the dough.
Quick production: After adding all the ingredients, it takes 10 minutes or less to mix the noodles and squeeze them out of the machine. Up to 2 pounds of noodles can be made at a time. If the dough is too wet, it may take longer.
Features:
* 13 variety of knife mold combinations can be used to make wide noodles, narrow noodles, hollow noodles, dragon beard noodles, etc.;

* You can add egg liquid, vegetable juice ( hard vegetables must be juiced), etc. to make noodles with different flavors, which are healthy and delicious;

* Simple operation, put the flour into the noodles, easy to get;

* Food grade material, sanitary, healthy, environmentally friendly and practical;

* Imitate manual kneading, add appropriate amount of flour, and the machine will automatically mix the flour and water;

* Excess dough can be cleaned up easily by hand, simple and convenient;

* Multiple safety protection devices, long service life.

Instructions:
1. Choose a die
2. Water surface ratio control
3. Noodle making process
a. Open the top cover first
b. Measure flour
c. Water measuring method
4. Pour the measured flour into the mixing bucket
5. First align the top cover card position with the notch on the front of the barrel of the fuselage, press down, and install it in place when you hear a click
6. Plug in the power supply, press the power button, and then press the corresponding automatic button according to the ratio of the surface. After the stirring is turned, slowly pour the water into the water inlet of the top cover according to the surface water ratio reference table.
7. After about ten minutes,the noodle making is automatically completed